Restaurant Business reaches corporate executives, owners and managers within headquarters, regional and individual restaurant locations. An industry publication for more than 100 years, Restaurant Business is the magazine of entrepreneurship, innovation and growth. RB’s key target audience is composed of high-volume independents, multi-unit independents, regional and emerging chains, change agents in the top 100, future leaders of the industry – and now the top 200 restaurant franchise operators.
Restaurant Business is the leading publication serving the commercial food service industry. It gives its readers in-depth coverage of the issues affection today’s food service industry.
Restaurant Business Mailing List is available for offers including publications, catalogs, financial, software, seminars, services, conferences and more.
Description |
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Company Officer |
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Operations Mgmnt |
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Chef/Foodservice Mgmnt |
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Marketing/Advertising |
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Sales/Customer Service |
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Other |
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Business |
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Restaurants |
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Distributors/Wholesalers |
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Supplier/Manufacturer |
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Colleges & Universities |
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K-12 Districts & Individual Schools |
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Supermarket |
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Hotel/Motel/Lodging |
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Restaurant Operation |
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Independent |
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2-5 |
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6-49 |
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50-99 |
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100-249 |
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250-499 |
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500-999
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1000+ |
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Informa reaches over 30MM+ professionals and has touch points for virtually every industry. Our diverse portfolio of properties can help you reach your target audience.
(food, chef, bar, eats, eatery, information)
(formerly Winsight)
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