Drovers is a business magazine serving the U.S. commercial beef industry. Qualified recipients are owners, co-owners, company officers, managers, foremen, supervisors, herdsmen and other titled and non-titled personnel of beef cattle operations. This magazine provides concise, cutting-edge business information and editorial leadership to stakeholders within the beef food system while enhancing the industry's profitability, viability and tradition.
Drovers helps cow-calf, stocker and feedlot operators and consultants understand the complexities of the organizational revolution so they may profitably operate in the modern beef industry. |
