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Executive Directory of Retail Bakeries allows you to target individuals that own, operate, manage and are employed in bakeries. These establishments are involved in the retail sale of bakery products, either purchased from others or baked on the premises.
Bakeries may sell a variety of baked goods, or specialize in one type of baked good such as cookies, bagels, pastries, breads or cakes. Bakeries provide delicious treats to consumers regularly, whether it is for that morning bagel or to purchase cookies or cakes for a special occasion. Bakeries sell their goods straight from the display case, as well as make personalized products for their customers.
Owners have experience running a business, managing employees, and have a financial background. Bakers understand the food industry and have years of experience cooking and baking to sell their products.
Bakers purchase ovens, stoves, industrial sized mixers, sifters, hand held mixers, cutting boards, knives, spoons, spatulas, bowls, all types of baking pans, food decorating tools, spoons, containers, gift boxes, tables, sinks, measuring utensils, and pots. They purchase every type of baking ingredients such as starch, wheat, flour, sugar, brown sugar, vanilla, almond extract, eggs, and other items. For their bakery they purchase display cases, napkin holders, tables, garbage cans, chairs, refrigerators, closets, cash registers, and carry out boxes.
Industry Selections:
Bagels
Bread
Cakes
Cookies
Doughnuts
Pastries
Pies
Pretzels
Job Title/Function:
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Owner
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Manger
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Senior Vice President
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Director
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Treasurer
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Partner
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President
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Chief Financial Officer
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General Manager
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District Manager
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Sales Manager
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Vice President
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Chief Executive Officer
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Executive Director
Sales
Marketing
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