Foodservice Directors from Education Solutions allows you to select foodservice directors employed in educational institutions. These foodservice professionals need to stay up to date on current foodservice technologies, food products, cooking techniques, food safety, nutritional updates, catering and sanitation products, as well as general foodservice facility operations and maintenance.
Additional Charges: Add'l Selects @ $10/M Selects @ $15/M Computer Type @ $25/M Instructional Expenditures @ $25/M Library Media Center @ $25/M Technology Budget/Pupil @ $25/M Title 1 Dollar-Received District Wide @ $25/M Per Student @ $25/M Total Dollar-Expenditures @$25/M Expenditures/Student @ $25/M Tracking @ N/C
Personnel: Postal Email Elementary School 12,932 453 Middle/Jr High School 2,759 126 Sr High School 2,491 71 K-12 Schools 472 4 Districts 10,455 2,118
Each record is telephone verified once a year. |